It took a group of more than 200 researchers from 20 countries (IWGSC) around 13 years to decipher the complex genome of wheat almost completely. Thanks to these new findings, we can now hope not only to be able to breed new, high-yielding wheat species more quickly in the near future but also to breed out allergens.

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About the author

Author profile picture Petra Wiesmayer is a journalist and author who has conducted countless interviews with high-profile individuals and researched and written general entertainment, motorsports, and science articles for international publications. She is fascinated by technology that could shape the future of mankind and enjoys reading and writing about it.As an avid science fiction fan she is fascinated by technology that could shape the future of mankind and enjoys reading and writing about it.