Dutch cultured meat manufacturer Mosa Meat is receiving 75 million US dollars in funding to expand its production facility.
The start-up Rebel Meat originally began with Skype meetings between Basel and Vienna. Biochemist Cornelia Habacher held a postgraduate position at the Univeristy of Basel […]
Earth Overshoot Day fell on July the 29th this year. On that day, we had used up all the natural resources for this year that […]
Last month a new movie came out, packed with celebrities and world class athletes. It drives home the message that a plant-based diet makes you […]
With one stem cell of a cow, you can culture thousands of kilos of meat. In theory, it is even possible to grow enough meat […]
Inventor of the cultured meat burger is one of the keynote speakers at Leading the South Mark Post, a pharmacologist at Maastricht University and former […]
With a big help from Switzerland’s largest – real – meat producer, the production of cultured meat just received a major push forward. Through a […]